Coffee Drinks
Espresso-based lattes crafted with care — available hot or iced
Vanilla Latte
ClassicHot or IcedTwo shots of rich espresso paired with smooth, sweet vanilla syrup and velvety steamed milk. A timeless classic that never disappoints.
Hazelnut Latte
Hot or IcedBold espresso meets the warm, nutty depth of roasted hazelnut syrup, finished with creamy steamed milk for a comforting sip.
Caramel Latte
Hot or IcedButtery, golden caramel swirled with espresso and silky steamed milk. Sweet, smooth, and deeply satisfying.
Butter Pecan Latte
Fan FavoriteHot or IcedA Southern-inspired creation — toasted butter pecan syrup layered with espresso and creamy milk. Rich, indulgent, and uniquely ours.
3 Deseos
SignatureHot or IcedThree wishes in one cup. Our signature triple-syrup latte combines caramel, hazelnut, and butter pecan in perfect harmony — because why choose just one?
Matcha
Ceremonial-grade matcha — earthy, vibrant, and naturally energizing
Matcha Latte
Earthy & BrightHot or IcedCeremonial-grade matcha whisked smooth and paired with your choice of milk. Clean, earthy, and beautifully vibrant — a mindful alternative to espresso.
Refreshers
Fruit-forward, floral, and ice-cold — made to refresh
Blackberry Lavender Mint
House SpecialIcedA vibrant, handcrafted refresher bursting with fresh blackberries, calming lavender, and a bright finish of cool mint — poured over ice for the perfect Texas afternoon pick-me-up.
Café de Olla
Traditional Mexican coffee brewed the old way — in a clay pot
Traditional Café de Olla
Our HeritageHotOur most beloved signature — Mexican coffee slow-brewed in a clay pot with Ceylon cinnamon sticks and piloncillo (raw cane sugar). A recipe rooted in generations of tradition, straight from the heart of the Yucatán Peninsula.
Fresh Conchas
Pan dulce baked fresh every morning — soft, sweet, and made with love
Concha — Vanilla
Baked DailyThe classic Mexican sweet bread with a soft, pillowy dough and a delicate vanilla sugar crust. Made fresh each morning — best enjoyed warm with a cup of café de olla.
Concha — Chocolate
Baked DailyA rich chocolate sugar crust tops our soft, airy concha dough. A beloved variation that pairs beautifully with any of our lattes.
Concha — Strawberry
Baked DailyA vibrant pink sugar shell with a hint of strawberry sweetness crowns this soft, fresh-baked concha. A colorful favorite with the kids.
Concha — Seasonal Flavor
Ask Us TodayAsk us what's fresh today! We rotate seasonal concha flavors throughout the year, inspired by the flavors of Mexico and our family's creativity.
Traditional Pastes
Authentic filled pastries from Pachuca, Hidalgo — a Palacios family tradition
Paste de Picadillo
TraditionalA flaky, golden pastry filled with savory seasoned ground beef, potatoes, and spices — the most traditional paste flavor from Pachuca, Hidalgo, where Ezer's father has run his shops for decades.
Paste de Papa con Chorizo
SavoryTender potato and smoky Mexican chorizo encased in a buttery, hand-crimped pastry shell. A hearty, satisfying bite with deep roots in Hidalgo cuisine.
Paste de Rajas con Queso
VegetarianRoasted poblano pepper strips and melted Mexican cheese wrapped in a delicate, flaky pastry. A vegetarian favorite with a gentle smoky heat.
Paste Dulce — Cajeta
SweetA sweet paste filled with rich cajeta (Mexican goat milk caramel) — the perfect companion to your morning coffee or afternoon café de olla.
Something not on the menu?
Ask us in-store — we love creating something special for our guests.
Follow us on Instagram @hach.ki.cafe for seasonal specials and new items.